Name: Oven Braised Doves
Ingredients: 12 Doves; cleaned; 6 tb Butter; 3 tb Flour; 2 c Chicken broth; 1/2 c Sherry; Salt & pepper to taste; 2 cn (small) button mushrooms; 1/2 c Parsley; minced

A temperate man doesn’t lose his physical, psychological and spiritual orientation. He is stable and steadfast, and his thinking is clear… [He] doesn’t go to extremes… [He] doesn’t go on emotional tangents. He has a sense of inner peace and security, no matter what is happening in life generally. This doesn’t mean he never has periods of anxiety, but overall he has a sense of stability. In the words of James, he is not a “double-minded man” (Jas. 1:8).

Gene Getz

CATEGORY	CUISINE	TAG	YIELD
Meats		Game	6	Servings

INGREDIENTS

12		Doves; cleaned
6	tb	Butter
3	tb	Flour
2	c	Chicken broth
1/2	c	Sherry
		Salt & pepper to taste
2	cn	(small) button mushrooms
1/2	c	Parsley; minced

INSTRUCTIONS

Season doves with salt and pepper. Melt butter in heavy skillet; brown
doves. Remove doves from skillet to baking dish. Add flour to butter in
skillet, stirring well. Slowly add chicken broth and sherry. Season to
taste. Blend well and pour over the doves. Add mushrooms and parsley. Bake
at 350 degrees for 1 hour in covered baking dish. Serve with rice. Serves
6.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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