Oyster Stuffing Enough For A 10 Lb Turkey

“Growth in grace” pleases God. It may seem a wonderful thing, no doubt, that anything done by such creatures as we are can give pleasure to the Most High God. But so it is. The Scripture speaks of walking so as to “please God.” The Scripture says there are sacrifices with which “God is well-pleased.” (1 Thes. 4:1; Heb. 13:16.) The husbandman loves to see the plants on which he has bestowed labor flourishing and bearing fruit. It cannot but disappoint and grieve him to see them stunted and standing still. Now what does our Lord Himself say? “I am the true vine, and my Father is the husbandman.” - “Herein is my Father glorified, that you bear much fruit; so shall ye be my disciples.” (John 15:1, 8.) The Lord takes pleasure in all His people - but specially in those that grow.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
		Misc	1	Servings

INGREDIENTS

1		Loaf White Bread, Unsliced
1/2	lb	Butter Or Regular Margarine
2		Onions, Chopped
1		Stalk Celery, With Tops
		Chopped
3	T	Minced Parsley
1	t	Fresh Thyme Leaves
2	t	Salt
		Freshly Ground Black Pepper
1	pt	Oysters In Liquor

INSTRUCTIONS

Crumble the bread quite small.  Melt the butter in a saucepan and add
the onions and celery; cook until the onions are soft and beginning  to
show color.  Stir in the bread crumbs, add the parsley and thyme,  salt
and pepper. Drain the oysters, reserving the liquor, and heat  the
liquor to the boiling point.  If the oysters are large, cut them  in
half, if small, use whole.  Add them to the liquor and cook until  the
edges start to curl. Drain promptly and stir the oysters into the
bread mixture.  This should stuff a 10 to 15 lb turkey.  "Manna  Foods
Of The Frontier" cookbook.  From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1767 Calories From Fat: 1629 Total Fat: 184.5g Cholesterol: 27.2mg Sodium: 6843.9mg Potassium: 1121.8mg Carbohydrates: 28.8g Fiber: 12.3g Sugar: 8g Protein: 11.9g