Name: Oysters in Blankets
Ingredients: 8 oz Can oysters, drained; 1/2 lb Raw bacon, cut in half

Though we have been forgiven, and though we have been made new in Christ, we’re like Lazarus. We came out of the grave; we have new life, but we stink. We have our dirty grave clothes on. We are a new creation, incarcerated in unredeemed flesh. And we are seduced by the remnants of our fallenness. Satan’s temptation to us is to hold onto sin and not come to righteousness. Satan’s temptation to us is to hold onto the lust of the flesh, the lust of the eyes, and the pride of life.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Seafood		Fish, Main dish, Appetizers, Microwave	8	Servings

INGREDIENTS

8	oz	Can oysters, drained
1/2	lb	Raw bacon, cut in half

INSTRUCTIONS

1. Wrap individual oysters with 1/2 strip bacon and fasten with a
toothpick. 2. Line a heat-resistant, non-metallic baking dish with a double
thickness of paper toweling. Place 15 bacon-wrapped oysters on paper
toweling in a circle. 3. Heat, covered with paper toweling 8 to 10 minutes.
4. Remove toothpick and serve on toast or crackers. 25 appetizers
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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