Pakoras (savory Fritters)

It should fill us with joy, that infinite wisdom guides the affairs of the world. Many of its events are shrouded in darkness and mystery, and inextricable confusion sometimes seems to reign. Often wickedness prevails, and God seems to have forgotten the creatures that He has made. Our own path through life is dark and devious, and beset with difficulties and dangers. How full of consolation is the doctrine, that infinite wisdom directs every event, brings order out of confusion, and light out of darkness, and, to those who love God, causes all things, whatever be their present aspect and apparent tendency, to work together for good.

J.L. Dagg

CATEGORY	CUISINE	TAG	YIELD
	Indian	Appetizers, Indian	1	Servings

INGREDIENTS

1/2	c	Besan
5	oz	Warm water
1/4	t	Red pepper
3/4	t	Salt
1/2	t	Garam Masala
		Paprika, optional
1		Onion
1		Potato
		Few spinach leaves
		Oil for deep frying

INSTRUCTIONS

In a bowl put the besan and half the water and stir until it becomes a
thick batter.  Beat hard for 5 minutes. gradually add the rest of the
water and leave to swell for 30 minutes.  Add salt and pepper and
Garam Masala and beat again. 2. Wash peel and slice onion and
potatoes. 3. Wash and pat dry spinach leaves. 4. Heat Oil till  smoking
hot and dip the vegetables in the batter and deep fry till  golden
brown. 5. Serve hot.  Recipe By     : Somesh Rao  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Coincidence is when God chooses to remain anonymous.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 566 Calories From Fat: 46 Total Fat: 5.5g Cholesterol: 0mg Sodium: 2511.5mg Potassium: 2719.9mg Carbohydrates: 108.3g Fiber: 22.6g Sugar: 12g Protein: 27.4g