Name: Palak Bharta (Merchants Spinach Pure.)
Ingredients: 750 g Fresh spinach or 250g; (8oz) frozen chopped; ; spinach (1 1/2lb); 2 Spring onions; chopped coarsely; 15 g Butter; ( 1/2oz); 1/2 ts Salt; 1 tb Dijon mustard

CATEGORY	CUISINE	TAG	YIELD
		Sainsbury’s, Sainsbury7	2	servings

INGREDIENTS

750	g	Fresh spinach or 250g; (8oz) frozen chopped
		; spinach (1 1/2lb)
2		Spring onions; chopped coarsely
15	g	Butter; ( 1/2oz)
1/2	ts	Salt
1	tb	Dijon mustard

INSTRUCTIONS

If using fresh spinach, trim, rinse, shred and cook in a covered saucepan
with the minimum of water for 1-3 minutes, until tender.
Cook frozen spinach according to the packet instructions.
Tip the spinach into a colander and drain thoroughly, pressing the green
with the back of a spoon to get rid of the excess moisture.
Put the spinach, spring onions, butter, salt and mustard in a food
processor or blender and pure. until smooth.
Return to a saucepan and heat through, stirring.
Serve hot.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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