CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Crust-, Pie |
1 |
Servings |
INGREDIENTS
1 1/2 |
c |
All-purpose flour |
1 1/2 |
tb |
Granulated sugar |
1 |
ts |
Salt |
1/2 |
c |
Cooking oil; scant |
2 |
tb |
Milk |
INSTRUCTIONS
Mix together in a pan the first 3 ingredients. Add the cooking oil into
which the milk has been stirred. Blend the mixture, then press it on the
bottom and sides of the pan.
Recipe by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4
Posted to MC-Recipe Digest V1 #826 by 4paws@netrax.net (Shermeyer-Gail) on
Oct 04, 1997
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