Pan-roast Sweet Potatoes – South Africa

All other things derive being – their ‘is-ness’ is secondary. But God did not derive His being from any other – His ‘is-ness’ is underived, original, eternal! He was, and is, and is to come, the eternal ‘I Am.’ Rather than concealing His identity, this Name reveals the deepest mystery of His being, and rocks our minds with the discovery that we cannot begin to fathom the mind and life of this eternal God.

Sinclair Ferguson

CATEGORY	CUISINE	TAG	YIELD
		Chefs, Christmas, Of, Twelve	1	Servings

INGREDIENTS

6	oz	Sweet potatoes per person
2	t	Olive oil
1/2		Water, for blanching sweet
		potatoes
3	t	Acacia honey
1	t	Clementine zest

INSTRUCTIONS

Peel the sweet potatoes and cut into large dice. Drop into boiling
water and allow to cook until still firm. Remove from the water and
refresh.  Place the sweet potato on a baking tray with honey drizzled
on top.  Allow to roast in a moderate to high oven (275C) until brown.
Serve  with a sprinkling of clementine zest.  Converted by MC_Buster.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Jesus: the most exciting person in the universe”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 363 Calories From Fat: 82 Total Fat: 9.3g Cholesterol: 0mg Sodium: 22.3mg Potassium: 1549.4mg Carbohydrates: 64.3g Fiber: 8.1g Sugar: 2.9g Protein: 7.4g