Name: Pancakes
Ingredients: 1 3/4 c Milk; 2 Eggs; 2 c Flour; 2 T.baking powder; 3 tb Sugar; ( I often add more); Oil for frying

Suffering is not only the consequence of completing the commission, but it is God’s appointed means by which He will show the superior worth of His Son to all the peoples. Just as it was “fitting that He...should make the founder of [our] salvation perfect through suffering” (Heb. 2:10), so it is fitting that God save a people from all the peoples from eternal suffering through the redemptive suffering of Jesus displayed in the temporal sufferings of His missionaries.

David Mathis

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Jewish		1	Servings

INGREDIENTS

1 3/4	c	Milk
2		Eggs
2	c	Flour
2		T.baking powder
3	tb	Sugar; ( I often add more)
		Oil for frying

INSTRUCTIONS

Source: The spice and spirit of jewish cooking-Lubavitch
Beat milk and eggs together. Add dry ingredients and mix well.Fry in
lightly greased pan until light brown on both sides. Note:I use 2 frying
pans and make large pancakes-1 per pan and then serve the kids either 1/2s
or 1 whole one. Yield:Around 6 large pancakes.
Posted to JEWISH-FOOD digest Volume 98 #035 by "dck" <dck@shani.net> on Jan
20, 98

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