Pandl’s In Bayside Roasted Garlic

INGREDIENTS

INSTRUCTIONS

Notes: Pandl's at 8825 N. Lake Drive, Bayside, WI. Milwaukee Journal
Sentinel.  Preheat oven to 400 degrees. Cut a thin, even slice off tops
of garlic  bulbs to make them level. Do not peel. Dip into olive oil.
Set bulbs  upside down (cut side down) in a pie tin or baking dish. Add
about 1  cup water. Bake 35 to 40 minutes or until garlic is very soft
and  spreadable. If water evaporates while cooking, add more.  When
garlic is soft, remove and set upright on a serving plate.  Drizzle
additional olive oil over the bulbs. To serve, remove one  clove of
garlic and squeeze soft center out of peel onto freshly  baked bread.
Makes about 6 servings.  The roasted garlic is regularly served with
bread.  Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on
Mar  25, 1998

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Nutrition (calculated from recipe ingredients)
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Calories: 239
Calories From Fat: 239
Total Fat: 27g
Cholesterol: 0mg
Sodium: 7.7mg
Potassium: 2.6mg
Carbohydrates: 0g
Fiber: 0g
Sugar: 0g
Protein: 0g