CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
|
1 |
Servings |
INGREDIENTS
2 |
c |
Papaw (papaya) pulp |
1 |
c |
Advocat pulp |
2 |
c |
Fresh milk |
1 |
|
Glass of Jerez/Sherry |
1 |
|
Lemon juice |
1 |
|
Pick of salt |
1 |
|
Egg yolk |
INSTRUCTIONS
Proceed: All ingredients in a shaking machine... 30 secs. Ready. Serve in
cups decorating with pieces of papaw & advocat.
Coffe & Liquor. Recommendation: Pedro Ximenez 1827 sweet/jerez/sherry
family wines
Posted to FOODWINE Digest 13 Sep 96
From: ksd <supplies@EXT.STEP.ES>
Date: Sat, 14 Sep 1996 13:59:06 +0200
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