| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Dujour12 | 6 | servings | |
INGREDIENTS
| 1 | c | Aged Parmesan cheese |
| 1 | lb | Plugra butter; cut into cubes |
| 3 | oz | Clam juice |
| Salt and pepper |
INSTRUCTIONS
In a food processor combine Pasrmesan cheese and butter. Transfer to a saucepan, set over low heat and whisk in clam juice. Add salt and pepper. Butter may be frozen. Busted and entered for you by: Bill Webster CHEF DU JOUR TIMOTHY DEAN SHOW #DJ9286 Converted by MM_Buster v2.0m. Converted by MC_Buster. Converted by MM_Buster v2.0l.
A Message from our Provider:
“Jesus: Never-ending fulfillment”