CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
4 |
Servings |
INGREDIENTS
4 |
tb |
Extra virgin olive oil |
1/2 |
ts |
Salt |
1 |
tb |
Ground parsley |
1 |
ts |
Capers; finely chopped |
|
|
A few drops of lemon juice |
INSTRUCTIONS
The following are my favourite (simple) salad dressings for raw vegetables.
I have some other recipes (e.g. mayonnaise), but they are quite complicated
and not yet formatted...
This is wonderful with boiled potatoes!
Posted to TNT - Prodigy's Recipe Exchange Newsletter by Lucretia B
<lucretiab@geocities.com> on Dec 10, 1997
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