Name: Party Cheesecakes
Ingredients: 24 Vanilla wafers; 16 oz Cream cheese; softened; 3/4 c Sugar, granulated; 2 Egg; 1 tb Lemon juice; 1 ts Vanilla extract; 16 oz Cherry pie filling; Whipped cream; (opt); -- Dixie Turner, 1978; Austin, TX

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Desserts	24	Servings

INGREDIENTS

24		Vanilla wafers
16	oz	Cream cheese; softened
3/4	c	Sugar, granulated
2		Egg
1	tb	Lemon juice
1	ts	Vanilla extract
16	oz	Cherry pie filling
		Whipped cream; (opt)
		— Dixie Turner, 1978
		Austin, TX

INSTRUCTIONS

Place paper liners in 24 muffin cups, and a vanilla wafer in the bottom of
each.  Combine cheese, sugar, eggs, lemon juice and vanilla, and beat until
smooth. Pour each cup about two-thirds full. Bake in a 350 F. oven for 15
to 20 minutes; cool.  Refrigerate overnight.
Next day, spoon pie filling on top of each cake, and top with whipped cream
if desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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