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CATEGORY CUISINE TAG YIELD
Dairy Desserts, Ice cream 4 Servings

INGREDIENTS

ICE CREAM COOKBOOK—–
3 lg Oranges
1 c Strawberries
1 Banana
1 pt Orange sherbet

INSTRUCTIONS

Cut the oranges in half and neatly scoop out the orange segments. Slice the
banana and combine with the strawberries and orange segments. Place a scoop
of sherbet in each orange shell and top with the fruit. Serve immediately.
Grapefruit can be substituted for the orange if desired.
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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