| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 12 | Servings | ||
INGREDIENTS
| 1 | oz | Bitter chocolate |
| 3/4 | c | Condensed milk |
| 1/8 | ts | Salt |
| 2 | c | Shredded coconut |
| 1 | ts | Vanilla |
INSTRUCTIONS
Source: Sheri Konopko Melt chocolate; condensed milk and salt. Cook 10 min. Add shredded coconut and vanilla. Place in greased cupcake tin Bake at 350 for 30 min. From: Elaine Radis (auntie_e@prodigy.com) Posted to FOODWINE Digest by Ana Kurland <akur@LOC.GOV> on Nov 18, 1997
A Message from our Provider:
“God is unfeeling? Ha! Alongside him we’re as cold as stones”