| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Bread | 4 | Servings | |
INGREDIENTS
| 1 | c | Water |
| 1/2 | c | Oil |
| 4 | Eggs | |
| 2 | c | Medium matzo meal |
| 1 | tb | Sugar |
| 1 | ts | Salt |
INSTRUCTIONS
From: Alan Karbritz <karbritz@atlas.co.uk> Date: 16 Apr 1995 21:38:55 -0600 Boil oil and water together. Whilst boiling stir in matzo meal. Add the beaten eggs and sugar and salt. Mix well. Stand the mixture in a refrigerator until the mixture hardens. Then make into balls. Cook in the oven at 160 degrees centigrade for about 1 hour. Judy, Edgware Middlesex, UK REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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