| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetarian | Cookie | 16 | Servings | |
INGREDIENTS
| 2 | tb | Potato starch beaten with: |
| 3 | tb | Water |
| 1 | c | Sugar |
| 1/4 | c | Unsweetened cocoa powder |
| 1 | ds | Salt |
| 1 | Mashed ripe banana | |
| 1/4 | c | Unsweetened applesauce |
| 1/2 | c | Matzo cake meal |
| 1/4 | c | Raisins |
INSTRUCTIONS
Date: Wed, 27 Mar 1996 20:20:44 -0600 (CST) From: "Natalie Frankel" <Natalie.Frankel@mixcom.com> Preheat oven to 325 degrees. Lightly spray with Pam an 8" X 8" glass pan. Mix together in mixing bowl potato starch, sugar, cocoa and salt. Add remaining ingredients. Bake 25-30 minutes. Cut when cool. NOTE: If you don't have matzo cake meal, just put some matzo meal in a blender to make it a bit more fine than matzo meal. (Note: The water and potato starch mixture is a replacement for Ener-G egg replacer, which is not pesach, as it contains tapioca flour and baking powder. Its main ingredient is potato starch.) FATFREE DIGEST V96 #86 From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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