CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Vegetables, Dairy | Crockpot, Pasta, Vegetables | 1 | Servings |
INGREDIENTS
1 | Onion | |
1 | Cream of mushroom soup | |
1 | lb | Velveeta |
1 | Frozen broccoli & | |
cauliflower | ||
1 | Shell noodles |
INSTRUCTIONS
1997 Mix onion, cream of mushroom soup and Velveeta in a crockpot on high until melted. Add broccoli and cauliflower until hot. Add cooked shells right before serving. Posted to recipelu-digest Volume 01 Number 405 by James and Susan Kirkland <kirkland@gj.net> on Dec 27,
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Nutrition (calculated from recipe ingredients)
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Calories: 1310
Calories From Fat: 594
Total Fat: 66.2g
Cholesterol: 190.5mg
Sodium: 9339.6mg
Potassium: 1914.6mg
Carbohydrates: 84.3g
Fiber: 1.9g
Sugar: 47.7g
Protein: 95g