CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Italian |
Italian, Pasta, Beans |
4 |
Servings |
INGREDIENTS
1 |
md |
Onion, diced |
1/2 |
c |
Celery with leaves, diced |
1 |
|
Garlic clove, minced |
1 |
cn |
Red kidney beans |
1 1/2 |
c |
Cooked elbow macaroni |
4 |
tb |
Olive oil |
INSTRUCTIONS
Heat oil, saute onion, garlic, and celery until transparent. Add red kidney
beans, heat thoroughly. Add cooked elbow macaroni. Heat through. Serve hot.
Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Sep
01, 1998
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