CATEGORY |
CUISINE |
TAG |
YIELD |
|
Italian |
|
1 |
Servings |
INGREDIENTS
1/2 |
lb |
Chedder; grated |
1/2 |
lb |
Diced baked ham |
1 |
|
Diced;green pepper |
1 |
|
Diced; tomatoe |
1 |
cn |
Sliced black olives |
1 |
pk |
(small) of spaghetti noodles or comparable pasta |
INSTRUCTIONS
Prepare noodles according to package. Rinse with cold water. Throw
everything in a large bowl. (I use a bowl I have a lid to.) Pour a 12 oz.
bottle of Zesty Italian dressing over it cover and stir. (In my case,
shake) Refrigerate (about 30 min) and eat
Posted to EAT-L Digest by Perry Greene <palgreen@HIWAAY.NET> on Dec 20,
1997
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