Name: Pasta with Smoked Salmon and Golden Caviar
Ingredients: 1 1/2 lb Thin spaghetti; 3/4 c Butter, (plus up to 4 T more for pasta); 2 c Whipping cream; 1/2 lb Smoked salmon, thinly sliced and cut into 1/2" pieces; White Pepper to taste; 1 cn Golden caviar (4 oz.), about 1 T per serving, room temperature

Think about people who find themselves in religious ruts. They discover a number of things about themselves. They will find that they are getting older but not getting any holier. Time is their enemy, not their friend. The time they trusted and looked to is betraying them, for they often said to themselves, “The passing of time will help me. I know some good old saints, so as I get older I'll get holier and better. Time will help me, purify me and revive me.” They said that the year before last, but they were not helped any last year. Time betrayed them. They were not any better last year than they had been the year before.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy	Italian	Italian, Pasta, Seafood	6	Servings

INGREDIENTS

1 1/2	lb	Thin spaghetti
3/4	c	Butter, (plus up to 4 T more for pasta)
2	c	Whipping cream
1/2	lb	Smoked salmon, thinly sliced and cut into 1/2" pieces
		White Pepper to taste
1	cn	Golden caviar (4 oz.), about 1 T per serving, room temperature

INSTRUCTIONS

1     Can Golden caviar (4 oz.), about 1 T per serving, room temperature
Cook pasta until al dente; rinse and drain. Blend up to 4 tablespoons
butter to moisten. Melt 3/4 cup butter in a large skillet. Add cream and
bring to a boil, stirring occasionally. Reduce heat to medium and cook
sauce until reduced, about 5 minutes. Add smoked salmon and white pepper.
(The smoked salmon will probably eliminate the need for salt.) Add pasta to
sauce and toss gently but thoroughly. Heat to warm if necessary. Serve
immediately with a spoonful of caviar on top or on the side of each
serving. Serves 6.
SOURCE: *Quick Italian Cuisine International, Knapp Press C 1984 ISBN
0-89535-147-1 SHARED BY: Jim Bodle 3/93
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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