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CATEGORY CUISINE TAG YIELD
Eggs, Vegetables Appetizers, Poland, Upload 3 Cups

INGREDIENTS

8 Eggs; hard cooked
2/3 lb Ham, baked; thinly sliced
4 tb Oil, vegetable
Paprika, sweet
Salt

INSTRUCTIONS

In a grinder or food processor fitted with a metal blade, process eggs
and ham until firmly ground. Do not puree. In a small bowl, combine eggs,
ham, oil and paprika. Season to taste with salt.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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