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CATEGORY CUISINE TAG YIELD
Meats, Eggs Omani Appetizers, Romanian 1 Servings

INGREDIENTS

1 lb Chicken livers
1 T Chicken fat or oil
Onion, medium
3 Eggs, hard boiled
Mayonnaise
Salt, garlic salt or juice

INSTRUCTIONS

Fry livers until well done. Put livers, eggs and onion through meat
grinder. Add fat or oil, salt, garlic; mix well. Add mayo to desired
consistency. Posted to recipelu-digest by GramWag <GramWag@aol.com>  on
Mar 18, 1998

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Nutrition (calculated from recipe ingredients)
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Calories: 63
Calories From Fat: 4
Total Fat: <1g
Cholesterol: 7.4mg
Sodium: 11.4mg
Potassium: 200.9mg
Carbohydrates: 11.4g
Fiber: 2.1g
Sugar: 5.2g
Protein: 4.1g


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