Name: Patrick Swayze's Penne W/chicken and Sun-Drie
Ingredients: 3 Shallots; peel, chop; 1 ts Vegetable oil; 8 oz Chicken breast; cook, bone,; Julienne; 4 oz Sun-dried tomatoes, slice; 1/2 c Heavy cream; 1 lb Penne, cook; 1/2 ts Butter, or; 2 tb Vegetable oil; 2 tb Parmesan, grate; 1 ts Fresh basil, julienne

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CATEGORY	CUISINE	TAG	YIELD
Vegetables, Meats, Dairy		Pasta	1	Servings

INGREDIENTS

3		Shallots; peel, chop
1	ts	Vegetable oil
8	oz	Chicken breast; cook, bone,
		Julienne
4	oz	Sun-dried tomatoes, slice
1/2	c	Heavy cream
1	lb	Penne, cook
1/2	ts	Butter, or
2	tb	Vegetable oil
2	tb	Parmesan, grate
1	ts	Fresh basil, julienne

INSTRUCTIONS

Saute shallots in oil for 2 minutes or until soft. Add chicken and
tomatoes and cook over moderate heat for 5 minutes. Add cream and
cook, stirring occasionally, for 5 minutes.  Add remaining
ingredients and toss to combine. Serve immediately.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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