| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Cookies, Bars | 4 | Dozen | |
INGREDIENTS
| 1 | Yellow cake mix | |
| 2/3 | c | Oleo |
| 1 | Egg | |
| 10 | oz | Bag mini marshmallows |
| 2/3 | c | White Karo |
| 1/4 | c | Oleo |
| 2 | ts | Vanilla |
| 12 | oz | Pkg peanut butter chips |
| 1 | c | Salted peanuts |
INSTRUCTIONS
Mix cake mix, 2/3 c. melted oleo, and 1 egg to form dough. Press into greased 10 X 15 pan. Bake for 10 min. at 350. Top with bag of marshmallows and bake 5-7 minutes longer; let cool. Heat Karo, 1/4 c. oleo, vanilla, and peanut butter chips until melted. Stir until it's a thick sauce. Pour over cooled marshmallows. Top with one cup salted peanuts. Refridgerate before cutting. Posted to MM-Recipes Digest V4 #170 by jlewis1@juno.com on Jul 1, 1997
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