| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1/2 | lb | Fresh pea sprouts |
| 3 | tb | Rice wine vinegar |
| 2 | tb | Thin soy sauce |
| 1 | tb | Sugar |
| 1 | ds | Sesame seed oil |
INSTRUCTIONS
Combine all and toss with pea spouts. Slice rolls in half on the bias. Plate 2 rolls per plate in front of salad and drizzle with mango puree. Yield: 4 portions Recipe By : Chef du Jour Posted to MC-Recipe Digest V1 #255 Date: Wed, 23 Oct 1996 14:37:20 PST From: minnie@juno.com (Louise M McCartney)
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