Name: Peach and Mint Chutney
Ingredients: 4 c Water; 4 Peaches -=OR=- nectarines; 1 tb Safflower oil; 1 md Onion, minced; 1 Hot fresh cili pepper, seeded & minced; 1/4 c Apple juice; 1 tb Brown rice syrup; 3 tb Cider vinegar; 1 ts Ginger, grated; 1/2 c Mint leaves, chopped

Many Christians are repulsed by homosexuality and see the sinner not only as broken but also disgusting and dismissible. The reaction of society at large has often shared this disgust – picking on homosexuals, mocking homosexual characteristics, and generally rejecting the homosexual as a “sissy,” mama’s boy,” “dyke,” “faggot,” and “queer.” [Homosexuals] find themselves with nowhere to go – they are as rejected in the church as they are in the locker room - so they turn to other homosexuals for love and acceptance. [Scripture] reminded us that ministers of the gospel are not qualified to serve as ministers of the gospel if we contribute to this harsh and unloving approach toward those who most need our message and our counsel.

Kevin Carson

CATEGORY	CUISINE	TAG	YIELD
Grains		Condiments, Side dish, Relishes	1	Servings

INGREDIENTS

4	c	Water
4		Peaches -=OR=- nectarines
1	tb	Safflower oil
1	md	Onion, minced
1		Hot fresh cili pepper, seeded & minced
1/4	c	Apple juice
1	tb	Brown rice syrup
3	tb	Cider vinegar
1	ts	Ginger, grated
1/2	c	Mint leaves, chopped

INSTRUCTIONS

Blanch the peaches.  when cool enough to handle, slip off their skins.
Remove the pits, chop the flesh & set aside. Heat oil in a medium sized
saucepan.  Add the onion & saute until golden. Add the peaches & remaining
ingredients, except for the mint. Cover & cook over low heat for about 20
minutes.  The mixture should be thick with reduced liquid. Stir in the mint
& cook over low heat for 10 minutes. Allow to cool to room temperature
before serving. Refrigerate unused portion in an airtight container for up
to 2 weeks.  Serve with curries or grain dishes.

A Message from our Provider:

“Famous last words: I’ll get right with God later”