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CATEGORY CUISINE TAG YIELD
Fruits Low fat, Fruit, Soup 4 Servings

INGREDIENTS

6 Fresh peaches
1 c Orange juice
1/2 ts Nutmeg
1/2 lg Cantaloupe

INSTRUCTIONS

Peel and slice peaches.  Simmer in orange juice with nutmeg (cinnamon might
be good too).  Puree, adding cantaloupe also as you puree:
Taste the resulting 'soup'.  Thin with orange juice if it seems too thick,
add a touch of honey or sugar if your fruit wasn't sweet enough for your
taste.   Chill.
Serve garnished with handfuls of fresh blueberries. Date: Wed, 13 Jul 94
11:11:52 CDT From: cgibas@wraightc3.life.uiuc.edu (Cynthia J. Gibas)
Converted to MM format by Dale & Gail Shipp, Columbia Md.
Posted to MM-Recipes Digest V4 #3 by "Rfm" <Robert-Miles@usa.net> on Jan
11, 99

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