| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Microwave | 8 | Servings | ||
INGREDIENTS
| 29 | oz | Peach slices in syrup; drained |
| 2 | tb | Granulated sugar |
| 1 | ts | Cinnamon |
| 2 | c | Reduced fat yellow cake mix |
| 2 | tb | Olive oil |
| 1 | ts | Olive oil |
INSTRUCTIONS
Arrange peach slice in a 8" glass square dish. Sprinkle with sugar and cinnamon. Microwave three minutes. In a mixing bowl, combine cake mix and oil. Mix well. Crumble over peaches in dish. Microwave twelve minutes on high, turning 1/4 turn every two minutes. Cool to room temperature before serving. Per serving: 357 Calories; 7g Fat (17% calories from fat); 2g Protein; 73g Carbohydrate; 0mg Cholesterol; 378mg Sodium Serving Ideas : Serve with ice cream or whipped cream. Recipe by: Microwave Cooking Posted to recipelu-digest by "Anita A. Matejka" <matejka@bga.com> on Mar 12, 98
A Message from our Provider:
“You’ve achieved nothing until you find God”