Peach Cobbler (old Fashioned)

We are hardwired to trust in ourselves. That’s not good for us or the God-glorifying purpose for which God created us. Therefore, suffering is used to break us of self whereby we might trust more deeply in God. So God’s intent in suffering is not to pull us away from Him as many people seem to believe, but rather draw us closer to Him. And the more He strips us during affliction of our human resources and excuses and justifications and easy way outs, the more we will run to Him and cling to Him as the only thing we’ve got.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy		Desserts	6	Servings

INGREDIENTS

3/4	c	Flour
1	ds	Salt
2	t	Baking Powder
1	c	Sugar
3/4	c	Milk
1/2	c	Butter
2	c	Sliced Peaches, Fresh
		Whipped Cream Or Ice Cream
		Optional

INSTRUCTIONS

Sift flour, salt and baking powder. Mix with i cup sugar, slowly stir
in milk to make batter. Melt butter in a 8 x 8 x 2" baking pan. Pour
batter over melted butter. Do not stir. Mix the peaches and 1 cup
sugar thoroughly and carefully spoon them over batter. Bake 1 hour at
350 degrees. Serve hot or cold with whipped cream or homemade ice
cream.  Recipe by: diane@keyway.net  Posted to recipelu-digest Volume
01 Number 199 by "Diane Geary"  <diane@keyway.net> on Nov 4, 1997

A Message from our Provider:

“Give Satan an inch and he’ll be a ruler.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 360 Calories From Fat: 143 Total Fat: 16.2g Cholesterol: 43.1mg Sodium: 228mg Potassium: 172.6mg Carbohydrates: 52.6g Fiber: 1.3g Sugar: 39.6g Protein: 3.3g