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CATEGORY CUISINE TAG YIELD
Fruits Desserts, Fruits 1 Servings

INGREDIENTS

See below

INSTRUCTIONS

Drain syrup from 1 can (16oz) peaches into small saucepan. Add 1/4 cup
slivered fresh mint leaves; heat over med high heat just until
boiling. Pour over peaches.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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