| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Candy, Heirlooms | 1 | Servings | |
INGREDIENTS
| 2 | c | Sugar |
| 1 | c | White Karo |
| 1/2 | c | Water |
| 1 | ts | Salt |
| 2 | c | Peanuts; unsalted, raw |
INSTRUCTIONS
Bring first ingredients to boil til makes soft ball in cold water (235'). Add peanuts and cook til golden brown (Hard crackle, 290'). Then add 1 t vanilla, then 2 1/2 t soda and beat quickly. Pour on heavily greased sheet, and when slightly cooled, pull til "paper thin." Once you put the soda in work quickly to pour. Recipe by: Bess Neal wife of Daddy's client Posted to TNT - Prodigy's Recipe Exchange Newsletter by jaclyn@itexas.net (Jack Dickson) on Dec 9, 1997
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