| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Candy | 48 | Servings | |
INGREDIENTS
| 1/2 | c | Butter |
| 1/2 | c | Peanut butter |
| 2 1/2 | c | Graham cracker crumbs |
| 2 | c | Coconut |
| 2 | c | Powdered sugar |
| 1 | ts | Vanilla |
| 1 | c | Nuts |
| 1/3 | c | Chocolate chips |
| 1/3 | c | Butterscotch chips |
| 3 | tb | Paraffin |
INSTRUCTIONS
CHOCOLATE MIX From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe. Mix until creamy, make into small balls & refrigerate one hour. Chocolate mix: Melt until smooth. Dip balls into chocolate mix and place on waxed paper and cool. Kate -- Customer Service REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“How can a moral wrong be a civil right?”