| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Candy | 75 | Servings | |
INGREDIENTS
| 4 | c | Powdered sugar |
| 1 | c | Butter |
| 1 | c | Peanut butter |
| 12 | oz | Chocolate chips |
| 1/2 | Stick paraffin |
INSTRUCTIONS
Mix sugar, butter and peanut butter. Shape into small balls. Refrigerate for 1/2 hour. Melt chips and paraffin. Dip balls in melted chocolate, set on wax paper to set. To set faster, place in refrigerator or freezer. Recipe by: Laura Posted to MM-Recipes Digest V4 #1 Posted to MM-Recipes Digest V4 #158 by "LauraG" <gaggini@gate.usaor.net> on Jun 7, 1997
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