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CATEGORY CUISINE TAG YIELD
Grains, Dairy Chocolate, Desserts, Kathy’s 24 Bars

INGREDIENTS

2 c Peanutbutter sandwich cookie
Crumbs(about 20 cookies)
3 tb Butter
1 1/4 c Peanuts, chopped
1 c Semi-sweet choc.morsels
(about 6 oz.)
1 c Coconut, flaked
1 1/4 c Sweetened condensed milk

INSTRUCTIONS

combine crumbs and butter in small bowl. Press onto bottom of greased 13 x
9 inch baking pan. Layer peanuts, morsels, and coconut over crumb mixture.
drizzle sweeten condenced milk evenly over top. Bake in preheated 350
degrees oven for 20 to 25 min. or until coconut is golden brown. cool
completely on wire rack.
Recipe found in Nestl.'s "Everday Desserts That are simply delicious"
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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