| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Peanut butt, Candy | 1 | Servings | |
INGREDIENTS
| 1 | Stick plus 3 Tbsp. margarine | |
| 2/3 | Box powdered sugar | |
| 1 | pk | Chocolate chips; (6 oz.) |
| 1 1/3 | c | Peanut butter |
| 1/4 | Slab wax; (1/4 to 1/3) |
INSTRUCTIONS
Melt margarine. Cream in peanut butter. Add sugar; form into egg shape. Melt chocolate chips and wax in top of double boiler. Dip egg into chocolate mixture and cool. Posted to recipelu-digest by "Diane Geary." <diane@keyway.net> on Feb 2, 1998
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