| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains, Dairy | Cookie | 36 | Servings | |
INGREDIENTS
| 1/4 | lb | Butter |
| 1/4 | lb | White sugar |
| 1/4 | lb | Brown sugar |
| 1 | Egg | |
| 4 | oz | Peanut butter |
| 1 | ts | Soda |
| 1 | ts | Vanilla |
| 1/4 | lb | Flour |
| 1 | c | Oatmeal |
| 1 1/2 | c | Powdered sugar |
| 2 | tb | Cocoa |
| 1/4 | c | Peanut butter |
| 2 | tb | Milk |
| 1/2 | ts | Vanilla |
INSTRUCTIONS
FROSTING Blend sugar, egg, shortening until creamy. Blend in other ingredients. Spread evenly in pan. Bake at 350 degrees. Frosting: Heat milk and peanut butter, add to dry ingredients. REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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