Name: Peanut Butter Fudge #13
Ingredients: 6 tb Margarine; 4 tb Light corn syrup; 1/2 c Peanut butter; 1/4 ts Salt; 1/2 ts Vanilla; 2 c Plus; 4 tb Powdered sugar

In 1 Peter 1:6 we read, “In this you greatly rejoice, even though now for a little while, if necessary, you have been distressed by various trials.” Only in the Christian faith can we speak of joy and distress in the same sentence! You see, if my faith is to be pure faith, it will weather the fiery tested when tried. And how is that faith proven? It keeps trusting God and thus greatly rejoicing, even when experiencing distress.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Grains		Candy	16	Servings

INGREDIENTS

6	tb	Margarine
4	tb	Light corn syrup
1/2	c	Peanut butter
1/4	ts	Salt
1/2	ts	Vanilla
2	c	Plus
4	tb	Powdered sugar

INSTRUCTIONS

Cream margarine until soft.  Blend in corn syrup; add peanut butter, salt
and vanilla.  Add powdered sugar.  Put mixture onto cutting board and
knead, making sure it is well blended. Form mixture into a square, and cut
into small pieces. No baking needed. Randy Rigg
Date: Fri, 21 Jun 1996 18:40:58 -0500
From: awilson@tfs.net
MM-Recipes Digest V3 #173
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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