| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Home5 | 1 | servings | |
INGREDIENTS
| 8 | c | Popcorn |
| 1 | c | Unsalted peanuts |
| 1/2 | c | Peanut butter |
| 1/2 | c | Chocolate chips |
| 1 | tb | Butter |
INSTRUCTIONS
Place the popcorn and peanuts in a large, greased mixing bowl. Melt the peanut butter, chocolate chips and butter in a small pan, over low heat, stirring until smooth. Drizzle the chocolate mixture over the popcorn and nuts. Stir to coat evenly. Press 1/2 cup portions into muffin tins lined with foil muffin papers. Freeze until firm, about 1 hour. Makes 14-16 cups. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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