| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Desserts |
2 |
Servings |
INGREDIENTS
| 1/2 |
c |
Peanut butter |
| 1/2 |
c |
Butter |
| 1/4 |
c |
Honey or brown sugar |
| 1 |
ts |
Vanilla |
| 3 |
|
Eggs (3 or 4) |
INSTRUCTIONS
Servings: 2
Cream butters, sweetener and vanilla together.
Add eggs, one at a time, beating on high speed at least 5 minutes after
each addition. If mixture doesn't whip up well, be sure you are beating
the full 5 minutes, or chill well, then finish beating.
Serve 1/4 c in an attractive glass, or use as a pie or torte layer
filling.
May be sprinkled with carob chips.
I actually mixed in carob powder to taste and it turned out even better.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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