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CATEGORY CUISINE TAG YIELD
Grains American Grain 4 Servings

INGREDIENTS

2 tb Oil
2 md Onions; chopped
3 c Cooked kasha; brown rice, millet; or cracked wheat
3 tb Soy sauce
3 tb Peanut butter

INSTRUCTIONS

Date: Mon, 12 Feb 1996 10:16:20 +0100
From: Sykes.Kaye@uniface.nl (Kaye Sykes)
Recipe By: Nikki & David Goldbeck's American Wholefoods Cuisine
Heat oil in a large skillet and saute onions for 5 to 7 minutes until
lightly colored. Add grain, tossing with a fork to break up clumps. Add soy
sauce and peanut butter [whiz this in blender first], and cook, stirring
gently with fork, until hot and evenly blended. Serves 4 to 6. Serving
Ideas: Good with "Spinach & Chickpeas with Feta" (see recipe).
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
From the MasterCook recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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