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CATEGORY CUISINE TAG YIELD
Grains Candies 1 Servings

INGREDIENTS

1 c Granulated sugar
1/2 c Water
2 c Raw shelled peanuts — skins
On

INSTRUCTIONS

Preheat oven at 300.  Dissolve sugar in water in a saucepan over medium
heat.  Add peanuts and continue to cook over medium heat, stirring
frequently.  Cook until peanuts are completely sugared (coated and no
syrup).  Pour on a unprepared baking sheet, separate peanuts with a fork.
Bake for 30 minutes, stirring at 10 minute intervals.  Makes 2 1/2 cups.
Recipe By     : Anita A. Matejka
From:                                 Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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