CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Condiments | 6 | Servings |
INGREDIENTS
6 | Pears | |
2 | Apples | |
1 | Orange | |
1 1/2 | lb | Sugar |
INSTRUCTIONS
Pare apples and pears. Remove seeds. Peel orange. Remove seeds. Grind pears, apples, and orange. Add sugar and cook 20 minutes, stirring frequently. Add grated orange rind. Cook until thick. Elma Hinkle, Chilo, OH. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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