| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Vegetarian | Bread | 12 | Servings |
INGREDIENTS
| 1 1/2 | ts | Yeast |
| 2 | c | Bread Flour |
| 1 | ts | Salt |
| 1 1/4 | ts | Sugar |
| 1 | c | Cooked 7-grain cereal |
| 1 | c | Water |
| 2 | ts | Yeast |
| 3 | c | Bread Flour |
| 1 1/2 | ts | Salt |
| 2 | ts | Sugar |
| 1 1/2 | c | Cooked 7-grain cereal |
| 1 1/2 | c | Water |
INSTRUCTIONS
MEDIUM LOAF LARGE LOAF From: destowe@pipeline.com Date: Sat, 13 Jul 1996 15:13:24 GMT This receipe is a variation of an excellent receipe for Peasant Bread. Very good with soup, if it makes it to the table. The directions are for a medium loaf and a large loaf made in a bread maker. Sometimes I have to add a little more flour. Use your own judgement. The 7-grain cereal may be omitted. fatfree digest V96 #194 From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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