Name: Pecan Rice Melange
Ingredients: 3/4 c Wild rice; 4 1/2 c Chicken broth, divided; 1 tb Butter; 1 c Long grain rice; 3/4 c Toasted chopped pecans; 1/2 c Chopped parsley

Our relationship with our fellows and our relationship with God are so linked that we cannot disturb one without disturbing the other. Everything that comes between us and another, such as impatience, resentment or envy, comes between us and God. These barriers are sometimes no more than veils – veils through which we can still, to some extent, see. But if not removed immediately, they thicken into blankets and then into brick walls, and we are shut off from both God and our fellows, shut in to ourselves.

Roy Hession

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Meats, Grains		Vegetables	6	Servings

INGREDIENTS

3/4	c	Wild rice
4 1/2	c	Chicken broth, divided
1	tb	Butter
1	c	Long grain rice
3/4	c	Toasted chopped pecans
1/2	c	Chopped parsley

INSTRUCTIONS

Rinse wild rice. Combine wild rice with 2-1/2 c chicken broth, heat to
boiling. Cover, reduce heat, simmer 30 mins. Drain excess broth, set aside.
Heat remaining 2 c broth and butter to boiling. Add long grain rice, reduce
heat, simmer covered 15 mins. Combine rices. Toss with parsley and pecans
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”