| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Relishes | 1 | Many jars | |
INGREDIENTS
| 12 | qt | Basket of Tomatoes |
| 12 | x | Good Sized Onions |
| 2 | x | Sweet Peppers |
| 3 | x | Hot Peppers |
| Celery Stalk | ||
| 3 | lb | Sugar |
| 5 | tb | Salt |
| 1 | ts | Mustard |
| 1 | pn | White Wine Vinegar |
| 1/4 | lb | Whole Pickling Spice |
| (in cheesecloth bag) |
INSTRUCTIONS
Chop all vegetables and put in a large pickling pot. Add remaining ingredients and boil for about 3 hours or longer if you want it thicker. From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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