Name: Penne with Prosciutto and Vodka Sauce
Ingredients: 1/4 lb Prosciutto ham; chopped; 1 lb Penne pasta; 1 28 Oz. Can chopped tomatoes; 1 tb Olive oil; 1 ts Chopped garlic; 1 tb Parsley flakes; 1 tb Crushed bay leaves; 1 ts Crushed red pepper; 1/4 c Vodka; 1 c Heavy cream; 1/2 c Parmesan cheese

The very center and core of the whole Bible is the doctrine of the grace of God — the grace of God which depends not one whit upon anything that is in man, but is absolutely undeserved, resistless and sovereign. The theologians of the Church can be placed in an ascending scale according as they have grasped that one great central doctrine, that doctrine that gives consistency to all the rest; and Christian experience also depends for its depth and for its power upon the way in which that blessed doctrine is cherished in the depths of the heart. The center of the Bible, and the center of Christianity, is found in the grace of God; and the necessary corollary of the grace of God is salvation through faith alone.

Gresham Machen

CATEGORY	CUISINE	TAG	YIELD
Dairy		New, Text, Import	1	Servings

INGREDIENTS

1/4	lb	Prosciutto ham; chopped
1	lb	Penne pasta
1		28 Oz. Can chopped tomatoes
1	tb	Olive oil
1	ts	Chopped garlic
1	tb	Parsley flakes
1	tb	Crushed bay leaves
1	ts	Crushed red pepper
1/4	c	Vodka
1	c	Heavy cream
1/2	c	Parmesan cheese

INSTRUCTIONS

1.  Saute garlic in olive oil.  Add crushed tomatoes, prosciutto, parsley,
bay leaves, red pepper, vodka and simmer for about 10 minutes in medium
heat. 2. Cook penne and drain. 3. Add heavy cream to sauce and cook for 2
minutes in low heat.    4. Mix penne in sauce and add Parmesan cheese. Mix
again.  Serve with garlic bread.
Posted to MC-Recipe Digest V1 #172
Date: Sun, 28 Jul 1996 19:45:32 -0400
From: TheCookie@aol.com

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