Penne With Smoked Salmon And Sour Cream-chive Sauce

Now, a wise God designs no clashing between his domestic and political and his church institutions. He has ordained that the man shall be head in the family, thus it would be a confusion full of mischief to make the woman head in the church. But we have seen that the right of public teaching must involve the right of spiritual rule. The woman who has a right to preach, if there be any such, ought also claim to be a ruling elder. How would it work to have husband and wife, ruler and subject, change places as often as they passed from the home to the church? We see that this amount of switching roles would result in little short of absolute anarchy.

Robert Dabney

CATEGORY	CUISINE	TAG	YIELD
Grains, Seafood, Dairy		Caprial2	1	Servings

INGREDIENTS

1	lb	Penne
1	T	Olive oil
3		Cloves garlic, chopped
2		Shallots, chopped
6		Plum tomatoes, seeded and
		diced
1	c	Fish Stock
1	lb	Hot smoked salmon
1		Lemon, Zest of
2	T	Lemon juice
1/2	c	Sour cream
1		Chives, minced about 1/4
		cup
		Salt and black pepper to
		taste

INSTRUCTIONS

Cook penne until al dente and drain. Rinse. If you will be holding the
penne longer than 10 to 15 minutes, toss it with a bit of olive oil to
prevent sticking.  In a large saute pan, heat olive oil until hot. Add
garlic and  shallots and cook until you can smell the aroma, 1 or 2
minutes. Add  tomatoes and toss. Add stock and cook over medium heat
until about  1/3 cup of liquid remains, 5 to 7 minutes.  Add hot smoked
salmon and penne and toss to coat and rewarm the  penne. Add lemon zest
and juice and cook for about 1 minute. Add sour  cream and chives and
cook just until they are warmed through. Season  with salt and pepper
to taste. Serve hot.  Serves four.  Converted by MC_Buster.  Per
serving: 593 Calories (kcal); 45g Total Fat; (66% calories from  fat);
9g Protein; 40g Carbohydrate; 67mg Cholesterol; 337mg Sodium  Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 4 1/2 Vegetable; 1/2  Fruit; 8
Fat; 0 Other Carbohydrates  Converted by MM_Buster v2.0n.

A Message from our Provider:

“God loves everyone, but probably prefers ‘fruits of the spirit\” over \”religious nuts!\””

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 3125 Calories From Fat: 532 Total Fat: 58.6g Cholesterol: 166.5mg Sodium: 9625mg Potassium: 4014mg Carbohydrates: 474.4g Fiber: 17g Sugar: 5.1g Protein: 167.8g