Name: Perla Meyers' Tuna Pate
Ingredients: 10 oz Canned tuna in olive oil; drained; 1 c Sottened butter; cut in 6 pieces; 2 dr Lemon juice; up to 3; 2 dr Tabasco; up to 3; Salt and freshly ground black pepper; 10 md Shrimp; cooked and shelled; 3 tb Coarsely chopped pimientos; 2 tb Tiny capers; drained; Parsley sprigs; Buttered toast rounds

So what are the issues government should be concerned about? There are many, but personally speaking, none are greater than the need to protect the lives of the unborn. Though I know of Christians that disagree with me on this, but if a man or woman supports abortion, I believe he or she, in my opinion, is immediately disqualified from office. I compare it to a dynamic leader that could be our greatest President in history but wanted to reinstitute the institution of slavery. Immediate disqualification.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

10	oz	Canned tuna in olive oil; drained
1	c	Sottened butter; cut in 6 pieces
2	dr	Lemon juice; up to 3
2	dr	Tabasco; up to 3
		Salt and freshly ground black pepper
10	md	Shrimp; cooked and shelled
3	tb	Coarsely chopped pimientos
2	tb	Tiny capers; drained
		Parsley sprigs
		Buttered toast rounds

INSTRUCTIONS

With the metal blade in place, add the tuna, butter, lemon juice, Tabasco,
salt and pepper to the beaker. Process until the mixture is smooth. Add
shrimp, pimientos and capers. Process, turning on and off rapidly, until
ingredients are evenly chopped and combined. Taste and adjust seasoning; it
must be highly seasoned. Pack the pate' into a well-oiled 3-cup loaf pan or
mold and chill for 24 hours. Unmold onto a serving plate. Garnish with
parsley and serve with toast rounds. Makes 3 cups.
Variations: The pate' can be made with crabmeat instead of shrimp or a
combination of shrimp and crabmeat. It can also be flavored with fresh,
finely minced dill or tarragon and a large pinch of curry.
Scanned by Miriam Podcameni Posvolsky from "New Recipes for the Cuisinart"
by James Beard and Carl Jerome
Posted to MC-Recipe Digest V1 #974 by Leon & Miriam Posvolsky
<miriamp@pobox.com> on Dec 30, 1997

A Message from our Provider:

“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”

We protest that Rome is not catholic, that she in fact shuts out the saints. We, however, are catholic, embracing all those who turn to the living Christ alone. We protest that guarding, defending, proclaiming justification by faith alone is not sectarian, narrow, nor divisive. It is instead a fulfillment of the command that we contend for the faith (Jude 3). We protest against squishy, feel-good ecumenism that imperils souls, that buys the love and respect of men and sells the wrath of God. We protest the beard-stroking, nuance exploring, subtlety affirming of those who refuse to remember that Rome damned and damns justification by faith alone with clarity, forthrightness and immutability.

R.C. Sproul Jr.