Name: Pesach Brownies
Ingredients: FOR 9" x 9" PAN:; 4 Eggs; 2 c Sugar**; 1/2 c Oil; 1/4 c Orange juice; 1/4 c Wine or grape juice; 4 tb Cocoa; 1/2 c Cake meal; 1/2 c Matza meal; 1/2 c Potato starch; 1/2 c Chopped nuts; FOR 9" x 13" PAN:; 6 Eggs; 3 c Sugar**; 3/4 c Oil; 1/3 c Orange juice; 1/3 c Wine or grape juice; 6 tb Cocoa; 3/4 c Cake meal; 3/4 c Matza meal; 3/4 c Potato starch; 3/4 c Chopped nuts

Fear is selfish because it about protecting myself, my feelings, my stuff, rather than asking how I could heartily show love to God and others. Love reaches out to give and to meet the needs of another, but fear focuses on what I might lose, making me move away from the problem. Love causes me to work toward solutions even when I don’t really feel like doing that. Fear makes my world grow smaller and smaller as I seclude, hesitate, and self-protect. Love is so powerful it can cast out my fear when I allow God’s love to flow in me and through me!

Sherry Allchin

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains	Jewish		1	Servings

INGREDIENTS

		FOR 9" x 9" PAN:
4		Eggs
2	c	Sugar**
1/2	c	Oil
1/4	c	Orange juice
1/4	c	Wine or grape juice
4	tb	Cocoa
1/2	c	Cake meal
1/2	c	Matza meal
1/2	c	Potato starch
1/2	c	Chopped nuts
		FOR 9" x 13" PAN:
6		Eggs
3	c	Sugar**
3/4	c	Oil
1/3	c	Orange juice
1/3	c	Wine or grape juice
6	tb	Cocoa
3/4	c	Cake meal
3/4	c	Matza meal
3/4	c	Potato starch
3/4	c	Chopped nuts

INSTRUCTIONS

1. Beat eggs and sugar, until light.
2. Add oil, OJ and wine. Mix well.
3. Add remaining dry ingredients. Mix well.
4. Pour into greased pan.
5. Sprinkle with nuts.
6. Bake 30 minutes.
** can reduce amount of sugar used without loss of sweet taste. also you
can use more wine or grape juice instead of the OJ
Preheat oven to 350F.
In response to a request for a Passover brownie recipe, this is my own
recipe, my family really enjoys it. Posted to JEWISH-FOOD digest V97 #135
by Geoffrey Withnell <gwithnel@concentric.net> on Apr 27, 1997

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